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Forno Bravo – First you get the dough, then you get the power

We love pizza – and let’s face it who doesn’t? When John Atkinson decided to order a wood burning oven for their cabin in the Gulf Islands, it didn’t take long to fall in love with this simple yet magical form of cooking.

Carefully watching a pizza go from supple dough to crispy perfection in about one and a half minutes is mesmerizing. Once you slide that charred bubbly pie of out the 900 degree oven there is no turning back.

It’s easy to sell things that you like, so we became a retailer for Forno Bravo products. Forno Bravo’s wood burning ovens are some of the best in the world. Unlike old-fashioned clay or terracotta, Forno Bravo’s are constructed of commercial-grade refractory and insulating materials. The result of this construction is an oven that heats up faster, holds heat longer and is more durable than any other pizza oven available. The morning after a gluttonous pizza feast, the oven is still warm enough inside to make muffins or the amazing breakfast pizza!

For more detailed information please visit the Forno Bravo website.